New For Spring
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Bakers & Ramekins |
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| 900018 | 8.75", 2 qt. Souffle | 900078 | 10", 1 qt. Round Quiche |
| 900017 | 7.75", 15. qt. Souffle | 900075 | 5", 6 oz. Round Quiche / Brulee |
| 900016 | 7", 1 qt. Souffle | 900074 | 4.5", 6 oz. Square Quiche / Brulee |
| 900021 | 5", 16 oz. Tall Souffle | 905802 | 2.5", 2 oz. Oval Dipping Plate |
| 900020 | 4", 10 oz. Tall Souffle | 900052 | 5", 8 oz. Oval Baker |
| 900010 | 3.5", 7 oz. Ribbed Custard Cup | 905804 | 2.25", 4 oz. Round Dipping Dish |
| 900013 | 4.5", 10 oz. Individual Souffle | 905803 | 3", 3.5 oz. Oval Dipping Dish |
| 900015 | 4", 8 oz. Ramekin | 903146 | 2", 4 oz. Pot de Creme |
| 900009 | 3.25", 6 oz. Ramekin | 904042 | 2.5", 2 oz. Butter Server |
| 900002 | 2.75", 3 oz. Ramekin | 904043 | 3.25", 3 oz. Butter Server |
| 900011 | 2.5", 2 oz. Ramekin | 900135 | 9.75", 54 oz. Pie Dish |
| 900076 | 6", 8 oz. Oval Quiche | 900088 | 10", 1 qt. Heart Baker |
| 900064 | 9", 16 oz. Oval Quiche | 900069 | 5.5", oz. 6 oz. Heart Quiche / Brulee |
| 900063 | 7", 8 oz. Oval Quiche |
©2009 BIA Cordon Bleu